We offer a fine dining experience and leave the dress code up to our guests' good taste.

Wednesday Diners receive 1/2 price off all our wines.
Make your reservation soon before the offer expires.

Sample Menu

First Course

Artichoke Soup
Blue Crab, Parmesan

Main Course

Chilean Sea bass
Smoked Shrimp, Herb Gnocchi Ragout, Crisp Prociutto

Dessert

Roasted Pineapple Crepes
Vanilla Bean Ice Cream

Menu $36
With Wine $51

A la Carte Menu

First Course

Chicken & Kafir Lime Soup
with Chili Oil - $7.00

Sautéed Smoked Shrimp
Tomato Salad - $9.00

Blue Crab & Sweet Corn Risotto
Fava Bean Coulis - $10.00


Main Course

Filo Crusted Halibut
Mashed Potatoes, Shiitake Mushrooms, Red Wine Sauce
$18.00

Potato Crusted Salmon
Bacon Studded Savoy Cabbage
$18.00

Grilled Pork Tenderloin
Roasted Rutabaga Puree, Cider Jus
$20.00

Roasted Breast of Chicken
Sweet Corn, Caramelized Onion Bread Pudding
$17.00

Prime Filet Mignon
Cumin Carrots, Boursin Mashed Potatoes and Beef Jus
$22.00


Accompaniments

Herb Mashed Potatoes - $5.00
Creamed Savoy Cabbage - $5.00
Rutabaga Puree - $4.00
Sautéed Sweet Corn - $4.00
Cumin Carrots - $4.00


Desserts

Vanilla Bean Crème Brulee
Passion Fruit Crème and Grand Marnier Strawberries
$9.00

Crispy Banana Spring Rolls
Vanilla Bean Ice Cream, Rum Caramel
$7.00

Apple Tart Tartin
Vanilla Bean Ice Cream, Caramel Sauce
$8.00